Description
This BBQ chicken flatbread delivers bold smoky flavor with tender chicken, melted cheese, and a crispy base. It combines simple ingredients into a quick and satisfying meal that works perfectly for weeknights or casual gatherings.
Ingredients
1 large flatbread
1 cup cooked chicken, shredded
1/2 cup BBQ sauce
1 cup shredded mozzarella cheese
1/2 cup red onion, thinly sliced
1/4 cup fresh cilantro, chopped
Instructions
1. Preheat the oven to 400°F (200°C)
2. Mix shredded chicken with BBQ sauce until fully coated
3. Place flatbread on a baking sheet
4. Spread the BBQ chicken evenly over the flatbread
5. Sprinkle mozzarella cheese on top and add sliced red onion
6. Bake for 10 to 12 minutes until cheese melts and edges turn golden
7. Remove from oven, garnish with cilantro, slice, and serve warm
Notes
Use rotisserie chicken for convenience
Avoid adding too much sauce to prevent sogginess
Try different cheeses like cheddar or gouda for variation
Add toppings like jalapeños or pineapple for extra flavor
Use gluten-free flatbread if needed
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 flatbread
- Calories: 380
- Sugar: 8g
- Sodium: 620mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 75mg